I can't believe that it is already time to put out the May Menu. With the crazy weather that we have been having it is hard to know what season we are in. Hopefully this menu will charm the weather makers into making it more Spring-like!
May 8th - Balsamic Roast Chicken Roman Fettucine with Chicken Maple glazed Salmon May 15th - Burritos with Adobe Chicken Pulled Pork Curry Lime Chicken May 22nd - Grilled Sausages Grilled Lemon Oregano Chicken May 29th - Hot & Sour Pork Stir Fry Gremolata Chicken Miso glazed Trout There are no soups or vegetarian options so all items are $25 for 2 people. Pick up is on Tuesdays after 2 pm. Send your selections to [email protected] before 5pm on Fridays. Thank you!
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April 2012
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