It's June and before the summer vacations start we have one more menu to offer you. We will be closed for the month of July so this is your opportunity to stock up. Enjoy the weather - FINALLY!
June 6th - Roman Fettuccine with Chicken - baked pasta dish with chicken, peppers, onions, capers and fresh oregano and parsley Lemon Oregano Chicken - Chicken Breast marinated in lemon and oregano, grilled and served with Greek Salad Fava & Feta Panzanella - veggies, feta, and tons of croutons to soak up the tangy sweet dressing June 13th - Orzo Salad - one of our favorite pastas with broccoli, feta, and pinenuts in a lemony dressing Pulled Pork - make room in your freezer - it's time for pulled pork! Caribbean Chicken - pineapple and allspice marinade will take you to a sunnier locale June 20th - Orecchiette Salad - with mixed greens and goat cheese Grilled chicken - with rhubarb BBQ sauce and vegetables Walnut crusted Chicken - chicken breast with Parmesan and walnut crust served with pasta and veggies June 27th - Cannellini Bean Nicoise - all the classic Nicoise components with beans instead of tuna or chicken. Grilled Orange Ginger Chicken - Mild Asian flavours and smokey grilled chicken - YUM! Ratatouille - classic French vegetables grilled and served with crusty bread
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April 2012
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